Monthly Archives: February 2016

of assorted fruit products

While writing about the pot roast I forgot to mention my other adventures for the weekend: On Saturday I made apple/pear fruit leather, and we visited a couple of local wineries. The fruit leather was basically the Best Thing Ever: … Continue reading

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comparative pot roasts

Ted did something this weekend that he rarely does: requested a specific dinner (pot roast) because he wanted something that would go well with some of the Abacela wines we wanted to taste head to head. You can see the … Continue reading

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